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WOODOAKS BAKEHOUSE AND FERMENTARY CIC

Active
17026602·incorporated 2026-02-11

WOODOAKS BAKEHOUSE AND FERMENTARY CIC is an active UK community interest company, incorporated on 11 February 2026 at Companies House (number 17026602; OpenRegistry canonical ID GB-17026602-woodoaks-bakehouse-and-fermentary-cic). Sophymarine's OpenRegistry classifies it under SIC 10710 (Manufacture of bread; manufacture of fresh pastry goods and cakes), one of 5,578 active UK entities in that code and one of 4,094 active companies registered in Rickmansworth (postcode WD3). Programmatic access via MCP at https://openregistry.sophymarine.com/mcp.

Status
Active
Type
Community Interest Company
Incorporated
2026-02-11
Registered Address
ASHFIELD RED LION LANE, SARRATT, RICKMANSWORTH, WD3 6BN, ENGLAND
SIC
10710 — Manufacture of bread; manufacture of fresh pastry goods and cakes
Country of origin
United Kingdom

Accounts

Next accounts due 2027-11-11. Financial year-end: 28/02. Filing class: NO ACCOUNTS FILED.

Confirmation statement

Next confirmation statement due 2027-02-24.

Persons with significant control

WOODOAKS BAKEHOUSE AND FERMENTARY CIC has 3 persons with significant control on file:

  • Mrs Flora Mary Garvey born 1983 resident in England, British national. Notified 2026-02-11.
    • Holds 25–50% of voting rights
    • Has the right to appoint and remove directors
  • Mrs Rosemary Jessica Lewis born 1966 resident in England, British national. Notified 2026-02-11.
    • Holds 25–50% of voting rights
    • Has the right to appoint and remove directors
  • Mrs Carly Louise Trisk-Grove born 1977 resident in England, British national. Notified 2026-02-11.
    • Holds 25–50% of voting rights
    • Has the right to appoint and remove directors

Similar UK companies

Other companies registered under SIC 10710 (Manufacture of bread; manufacture of fresh pastry goods and cakes):

Other companies registered in Rickmansworth: