OpenRegistry
Companies House/Plymouth/Company profile

CLASSIC GRILL HOUSE PLYMOUTH LTD

Active
16821042·incorporated 2025-10-30

CLASSIC GRILL HOUSE PLYMOUTH LTD is an active UK private limited company, incorporated on 30 October 2025 at Companies House (number 16821042; OpenRegistry canonical ID GB-16821042-classic-grill-house-plymouth-ltd). Sophymarine's OpenRegistry classifies it under SIC 56103 (Take-away food shops and mobile food stands), one of 72,861 active UK entities in that code and one of 12,426 active companies registered in Plymouth (postcode PL1). Programmatic access via MCP at https://openregistry.sophymarine.com/mcp.

Status
Active
Type
Private Limited Company
Incorporated
2025-10-30
Registered Address
37 UNION STREET, PLYMOUTH, PL1 3LU, ENGLAND
SIC
56103 — Take-away food shops and mobile food stands
Country of origin
United Kingdom

Accounts

Next accounts due 2027-07-30. Financial year-end: 31/10. Filing class: NO ACCOUNTS FILED.

Confirmation statement

Next confirmation statement due 2026-11-12.

Persons with significant control

CLASSIC GRILL HOUSE PLYMOUTH LTD has 1 person with significant control on file:

  • Mr Karun Omer Ismail born 2003 resident in England, Iraqi national. Notified 2026-02-01.
    • Owns 75% or more of shares
    • Owns 75% or more of shares
    • Owns 75% or more of shares
    • Holds 75% or more of voting rights
    • Holds 75% or more of voting rights
    • Holds 75% or more of voting rights
    • Has the right to appoint and remove directors
    • Right To Appoint And Remove Directors As Trust
    • Right To Appoint And Remove Directors As Firm

1 historical PSC record has ceased:

  • Mr Ammar Al-Obaidi born 1985 resident in England, Swedish national. Notified 2025-10-30. Ceased 2026-01-01.
    • Owns 75% or more of shares
    • Holds 75% or more of voting rights
    • Has the right to appoint and remove directors

Similar UK companies

Other companies registered under SIC 56103 (Take-away food shops and mobile food stands):

Other companies registered in Plymouth: