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Companies House/Saxmundham/Company profile

TWO MAGPIES BAKERY (FRAMLINGHAM) LTD

Active
15525658·incorporated 2024-02-27

TWO MAGPIES BAKERY (FRAMLINGHAM) LTD is an active UK private limited company, incorporated on 27 February 2024 at Companies House (number 15525658; OpenRegistry canonical ID GB-15525658-two-magpies-bakery-framlingham-ltd). Sophymarine's OpenRegistry classifies it under SIC 56102 (Unlicensed restaurants and cafes), one of 42,535 active UK entities in that code and one of 653 active companies registered in Saxmundham, Suffolk (postcode IP17). Programmatic access via MCP at https://openregistry.sophymarine.com/mcp.

Status
Active
Type
Private Limited Company
Incorporated
2024-02-27
Registered Address
TWO MAGPIES BAKERY LONDON ROAD, DARSHAM, SAXMUNDHAM, SUFFOLK, IP17 3QR, UNITED KINGDOM
SIC
56102 — Unlicensed restaurants and cafes
Country of origin
United Kingdom

Accounts

Last filed accounts made up to 2025-01-31. Next accounts due 2026-10-31. Financial year-end: 31/01. Filing class: TOTAL EXEMPTION FULL.

Confirmation statement

Last confirmation statement made up to 2026-02-26. Next confirmation statement due 2027-03-12.

Mortgages and charges

2 charges recorded against the company at Companies House: 2 outstanding, 0 satisfied, 0 partially satisfied.

Persons with significant control

TWO MAGPIES BAKERY (FRAMLINGHAM) LTD has 1 person with significant control on file:

  • Two Magpies Group Limited (United Kingdom reg. 16216116). Notified 2025-02-11.
    • Owns 75% or more of shares
    • Holds 75% or more of voting rights
    • Has the right to appoint and remove directors

1 historical PSC record has ceased:

  • Mr Stephen James Magnall born 1963 resident in England, British national. Notified 2024-02-27. Ceased 2025-02-11.
    • Owns 75% or more of shares
    • Holds 75% or more of voting rights
    • Has the right to appoint and remove directors

Similar UK companies

Other companies registered under SIC 56102 (Unlicensed restaurants and cafes):

Other companies registered in Saxmundham: