OpenRegistry
Companies House/Birmingham/Company profile

PHG MAINTENANCE LTD

Active
13157442·incorporated 2021-01-25

PHG MAINTENANCE LTD is an active UK private limited company, incorporated on 25 January 2021 at Companies House (number 13157442; OpenRegistry canonical ID GB-13157442-phg-maintenance-ltd). Sophymarine's OpenRegistry classifies it under SIC 95220 (Repair of household appliances and home and garden equipment), one of 1,434 active UK entities in that code and one of 95,521 active companies registered in Birmingham (postcode B19). Programmatic access via MCP at https://openregistry.sophymarine.com/mcp.

Status
Active
Type
Private Limited Company
Incorporated
2021-01-25
Registered Address
105 SOHO HILL, BIRMINGHAM, B19 1AY, ENGLAND
SIC
95220 — Repair of household appliances and home and garden equipment
Country of origin
United Kingdom

Accounts

Last filed accounts made up to 2025-01-31. Next accounts due 2026-10-31. Financial year-end: 31/01. Filing class: MICRO ENTITY.

Confirmation statement

Last confirmation statement made up to 2026-01-24. Next confirmation statement due 2027-02-07.

Persons with significant control

PHG MAINTENANCE LTD has 1 person with significant control on file:

  • Mr Mustafa Kasim Erol born 1973 resident in England, British national. Notified 2021-01-25.
    • Owns 25–50% of shares
    • Holds 25–50% of voting rights

3 historical PSC records have ceased:

  • Mr Zakir Ali Malik born 1987 resident in United Kingdom, British national. Notified 2021-01-25. Ceased 2021-09-17.
    • Has significant influence or control
  • Mr Amjid Hussain born 1988 resident in United Kingdom, British national. Notified 2021-01-25. Ceased 2021-09-17.
    • Has significant influence or control
  • Mr Ugur Kilic born 1982 resident in England, Turkish national. Notified 2022-03-03. Ceased 2023-02-15.
    • Owns 25–50% of shares

Similar UK companies

Other companies registered under SIC 95220 (Repair of household appliances and home and garden equipment):

Other companies registered in Birmingham: