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Companies House/Enfield/Company profile

O. T. (SMOKED SALMON) LIMITED

Active
01928166·incorporated 1985-07-03

O. T. (SMOKED SALMON) LIMITED is an active UK private limited company, incorporated on 3 July 1985 at Companies House (number 01928166; OpenRegistry canonical ID GB-01928166-o-t-smoked-salmon-limited). Sophymarine's OpenRegistry classifies it under SIC 10200 (Processing and preserving of fish, crustaceans and molluscs), one of 383 active UK entities in that code and one of 11,471 active companies registered in Enfield (postcode EN3). Programmatic access via MCP at https://openregistry.sophymarine.com/mcp.

Status
Active
Type
Private Limited Company
Incorporated
1985-07-03
Registered Address
UNIT 4 89, LOCKFIELD AVENUE, ENFIELD, EN3 7PY, UNITED KINGDOM
SIC
10200 — Processing and preserving of fish, crustaceans and molluscs
Country of origin
United Kingdom

Accounts

Last filed accounts made up to 2024-10-31. Next accounts due 2026-07-31. Financial year-end: 31/10. Filing class: TOTAL EXEMPTION FULL.

Confirmation statement

Last confirmation statement made up to 2025-07-03. Next confirmation statement due 2026-07-17.

Mortgages and charges

1 charge recorded against the company at Companies House: 0 outstanding, 1 satisfied, 0 partially satisfied.

Persons with significant control

O. T. (SMOKED SALMON) LIMITED has 2 persons with significant control on file:

  • Mr Antonakis Michael Tsoukka born 1971 resident in United Kingdom, British national. Notified 2023-12-19.
    • Has significant influence or control
  • Mr Michael Tsoukkas born 1945 resident in United Kingdom, British national. Notified 2016-04-06.
    • Has significant influence or control

1 historical PSC record has ceased:

  • Mr Desmond Oliver Oleary born 1947 resident in England, Irish national. Notified 2016-04-06. Ceased 2023-12-19.
    • Has significant influence or control

Similar UK companies

Other companies registered under SIC 10200 (Processing and preserving of fish, crustaceans and molluscs):

Other companies registered in Enfield: